ANIMAL PRODUCTION
(POULTRY-CHICKEN) NC II
ANIMAL PRODUCTION
(POULTRY - CHICKEN) NCII
The ANIMAL PRODUCTION (POULTRY-CHICKEN) NC II Qualification consists of competencies that a person must achieve to maintain poultry housing, brood and grow chicks, perform pre-lay and lay activities and trim beak. These functions are required for individual who will work in a poultry (broiler and layers).
A person who has achieved this Qualification is competent to be:
- Poultry farmer
- Poultry farm worker
- Poultry farm assistant
- Poultry farm caretaker
- Poultry service crew
- Broiler raiser
- Layer raiser
- Poultry breeder
- Flock man
Duration: 29 Days (232 Hours)
MT. CARMEL AGRI-TOURISM AND TRAINING CENTER, INC.
SEC Reg. No.: CN201619951
Sitio Surcoc, Dumayco, Peñarrubia, Abra
CONTACT
074 614 1434
0919 923 2872
adtempco.mtcarmel@gmail.com
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